Category: Breakfast Club

¡Viva Mexico! Breakfast Enchiladas And An Arroz Con Leche Bar #giveaway #primeroALDI

¡Viva Mexico! Breakfast Enchiladas And An Arroz Con Leche Bar #giveaway #primeroALDI

This post is sponsored by ALDI Supermarkets. However all opinions and recipes are 100% my own. I spent under $40 dollars at ALDI to create this brunch menu. I made Breakfast Enchiladas and an arroz con leche bar.

Last week I got an email from ALDI supermarket that asked if I would be interested in a challenge. As I read further it stated that I would have to create a menu to entertain a large group of family and/or friends for a soccer brunch. Immediately I thought “I welcome this challenge, and why not do it Sunday the 17th of June in time for us to cheer on our beloved MEXICO!!!!” They were basically asking me to have a soccer viewing party at my house on a $40 dollar budget. I love hosting parties and if I could make it happen with 40 bucks, even more to celebrate. Since we were obviously rooting for Mexico a Mexican brunch would be ideal. I decided to make a tray of breakfast enchiladas with huevos on top, an arroz con leche bar, and serve orange juice too. (more…)

Peanut Butter Raspberry Banana Brioche French Toast

Peanut Butter Raspberry Banana Brioche French Toast

Peanut Butter Raspberry Banana Brioche French Toast

Peanut Butter Raspberry Banana Brioche French Toast could be the perfect gift for Mom this Mother's Day!

It’s been a little while since the last time I was in Paris, France. I am remembering the fantastic brioche french toast I forked into my mouth in the city of lights. I think of how perfect the hotel paired my fluffy french toast with a tart raspberry jam and powdered sugar on top. As I ate I wished I could add a smear of peanut butter and fresh fruit to the equation. (more…)

Berry Berry Good Pan Dulce Cake

Berry Berry Good Pan Dulce Cake

This berry laced cake is the closest thing you will get to pan dulce in a cake form. So light and moist, and all the ingredients can be bought at Walmart.

I like my world whimsical, fun, and full of love. I am known to live in a close knit circle of friends who all keep it positive. It’s sort-of like living in a bubble where people can look in, but only a select few are actually invited in to play. Not because I’m mean spirited or think I’m above anyone, it’s just because I don’t find common interest with many people. With that being said I am very lucky that one of my best (more…)

Berry Banana Avocado Smoothie Bowl

Berry Banana Avocado Smoothie Bowl

Disclosure: This post is sponsored by Society Culinaria on behalf of Cacique. All opinions and the recipe are my own.
The base to my Berry Avocado Smoothie bowl is Cacique's Strawberry smoothie. It highlights all the other ingredients used.

See that smoothie bowl. Does it make you wish you were diving in? It should. I don’t even know how to tell you how dreamy this bowl is and it’s also become my back to school lifesaver. This simple berry banana avocado smoothie bowl can be attained in a few minutes and makes the perfect morning breakfast when time is not on your (more…)

Star Wars The Force Awakens Blu Ray And A Death Star Waffle Bar

Star Wars The Force Awakens Blu Ray And A Death Star Waffle Bar

Celebrating the release of Star Wars The Force Awakens on Blu Ray / DVD with a Death Star waffle bar and a viewing party at home. Buy Everything you'll need at Walmart including the exclusive packaged Star Wars The Force Awakens DVD.

A few months ago I got this awesome Star Wars Death Star waffle maker in the mail. I remember being so excited as I opened the box and had big plans of what I would do with it, but for some reason or another I never got around to using it. Fast (more…)

Festive Pancakes Made With Cake Mix

Festive Pancakes Made With Cake Mix

pancake stack made with cake mix and inspired by airwick

Festive pancakes made with cake mix. Does that sound like your craving? Are you dreaming of pancakes that taste like cake? I know I always want this taste combo because I have the biggest sweet tooth in the world and why wouldn’t I  make this happen? Here are my festive pancakes made with cake mix for you this Christmas. You’re welcome. Bye. (more…)

Pillsbury Bake-Off And A Apple Raisin Cinnamon Knot Recipe

Pillsbury Bake-Off And A Apple Raisin Cinnamon Knot Recipe

Pillsbury Bake-off "bake it til you make it" banner

Talk about an ENERGY boost… I was in Nashville, Tennessee last week  to cover the Pillsbury Bake-Off. Lots of people assumed I was competing for the grand prize of One Million dollars, let me clarify right off the top I was not there baking, nor did I submit a recipe, I was there to cover the event for Que Rica Vida (General Mills- Latin division). I had always heard about the bake-off and have even caught a glimpse of it on T.V. , but to actually be there and feel the energy of the room and the tension of the competitive bakers was a completely different experience then I had imagined.

A behind the scenes look at all the contests in the Pillsbury Bake-off power supply

A lot of contestants have been submitting recipes for years and were there for the first time, and others are professional contest recipe applicants. This is a serious business for some especially when there is a million dollars at stake. It was interesting to watch and even more enticing to sample some of the finalist recipes. At the end of the four hour bake-off a panel of judges chose 4 finalist who are all vying for the grand prize. The announcement will be made on ABC’s The Chew Dec. 3rd. Do you want to help pick a winner? Vote here!

A Pillsbury contestant baking toward the prize. bake-off

I left the bake-off so inspired by what I saw… it made me think what would I make with Pillsbury if I was in the competition. I would definitely enter under the breakfast category with these apple raisin cinnamon knots topped with a Eagle brand sweetened condensed milk glaze.

Apple raisins cinnamon knots topped with sweetened condensed milk

Ingredients for apple raisin cinnamon knots topped with Eagle brand sweetened condensed milk glaze:

  • 1 – tablespoon butter
  • 1 – piloncillo cone
  • 3 – small green apples (peeled, cored, and chopped into small chunks)
  • 1/2 – teaspoon ground cinnamon
  • 2 – ounces raisins
  • 1/2 – cup chopped pecans
  • 2 – 12.4 ounces of Pillsbury Cinnamon Rolls
  • 4 – tablespoons Eagle brand sweetened condensed milk

Directions:

  1. In a small sauce pan over a medium flame add in butter and allow to melt.
  2. Once melted add in piloncillo. Let piloncillo dissolve, then add in apples and stir to coat all the apples in the sugar syrup.
  3. Sprinkle with cinnamon, and continue cooking for 10 minutes.
  4. Add in raisins and mix them into the apples. Cook for an additional 5 minutes allowing the raisins to plump up.
  5. Remove from flame and mix in the pecans. Set to the side.
  6. Preheat the oven to 400 degrees Fahrenheit.
  7. Line a cookie sheet with a baking mat or wax paper and set to the side.
  8. Open Pillsburry cinnamon rolls and remove icing. Separate each cinnamon roll.
  9. Working with one at a time, get a cinnamon roll and flatten it out into a flat circle with either your hands or a rolling pin.
  10. Fill the center of the dough with 1 teaspoon of the apple raisin filling, then gather all edges of the dough to the top and pinch them together and twist. Creating a dumpling- like ball.
  11. Place on the cookie lined sheet and continue till done.
  12. Bake for 10 minutes.
  13. Remove from oven and drop a dollop of Eagle brand sweetened condensed milk in the center of each cinnamon roll bite.
  14. It will melt a little and spread down the sides.
  15. Allow to cool and enjoy!
Disclosure:  I was invited by Pillsbury to attend the Pillsbury Bake-off.  All opinions are 100% my own.