This soup is so good it gives me chills on my arm when I think about it. I know, that’s a crazy statement to make…. but it’s true. I think part of the reason it’s so great is because I made crisps to accompany it out of cotija cheese. Instead of eating (more…)
A few weeks ago a Supermarket reached out to me and asked if I could create a vegetarian recipe to be a special centerpiece on their website as a Lent feature. That’s like asking me if I could snore like a bear in my sleep. Duh! I gladly accepted (more…)
My hubby was abroad traveling on business for a couple of months and returned home at the end of last year. He brought home with him a pretty bad cold, runny nose, sneezing, stuffy head…. you know, the works. He was basically helpless for (more…)
I am a soup girl. I will eat soup on a hot day with no hesitation. I will even have soup for breakfast if it’s available. I especially love the idea of a steaming hot bowl of pureed vegetable soup on a super cold day. I’ve always been a fan of cream of any type of vegetable soup, but it seems since I’ve become a vegetarian I am even a little (more…)
Calabacitas are an old standard in my household and have been for a very long time before I even came into my family. My grandpa made them for my Mom growing up, and he made them for me and my cousins growing up too. For me the most mouthwatering part of this traditional dish is the cheese. I use Cacique cheese in (more…)
YES, YES, YES…. I went to Mickey’s Halloween Party this year. I have to say it is hands down my favorite event of the Halloween season. I say I go for my son, but I have to be honest I got all giddy when I got the invite to come kickoff Halloween Mickey style. Why wouldn’t I? It’s so magical and the attention to detail is off the (more…)
Although summer is coming to a close, the heat here in Southern California is no where near gone. I am relishing my last days of outside entertainment and eating al fresco before the fall really decides to make an appearance. This past Sunday early (more…)