Presley's Pantry

Disclosure: Disney provided me with 4 park hoppers to aid my post.

Disneyland Holidays 2016 is packed with many new features and yet holds on to all the traditional classics: Let’s start with Disneyland’s “It’s a small world”.  It is as glorious and beautiful as ever in it’s dazzling illumination.  2016 marks it’s 20th anniversary and it’s not to be missed.  Not only does it sparkle in tiny lights it also showcases an animated holiday display every 10 minutes or so.  Waiting in line is (more…)

I’m making the best of the end of my summer. I know technically it’s not summer anymore, but I live in California and it sure feels like it. I made this Nectarine, Berry, Jamaica Flatout Flatbread Cobbler with all the delicious fruits I could find at (more…)

Do you ever want a quick snack? When that happens to me… here’s the answer to all my cravings. These easy to make Strawberry Chipotle Cream Empanadas can be (more…)

Disclosure: This post is sponsored by Society Culinaria on behalf of Cacique. All opinions and the recipe are my own.

See that smoothie bowl. Does it make you wish you were diving in? It should. I don’t even know how to tell you how dreamy this bowl is and it’s also become my back to school lifesaver. This simple berry banana avocado smoothie bowl can be attained in a few minutes and makes the perfect morning breakfast when time is not on your (more…)

Disclosure: This post is sponsored by The Idaho Potato Commission. The recipe and opinions are 100% my own.

I love to make mashed potatoes when I have a nice bounty of Idaho potatoes in the house. I usually make mashed potatoes for dinner and whatever is left-over I put in the fridge for a batch of potato flautas the next day. I feel it works best if you use (more…)

Disclosure: This post is sponsored by The Idaho Potato Commission. The recipe and opinions are 100% my own.

HASH BROWNS LOADED WITH RAJAS HAVE ARRIVED!  Yes, They are so fricken delicious I can eat them day and night.  None of this would be possible (more…)

 This post is sponsored by Society Culinaria courtesy of Flatout Bread. However all opinions are my own and the recipe is mine too.

Just the thought of this sandwich makes my mouth water.  I’ve uploaded all the photos  thinking how much I love a good spicy egg salad recipe and how this one sits pretty high on my list of happy things to eat. I love that it is sprinkled with all (more…)