Frijoles de la Olla Recipe

I made Beans for Babble…. and I did it on a video, my very first video for them…. Click here to see the video. If you like it, please share with your social media channels. 🙂

Ingredients for Frijoles de la Olla:

• 2 – pounds raw pinto beans (cleaned of any rocks or dirt)
• 18 – cups water
• 1 – whole onion
• 5 – cloves of garlic
• 1 – jalapeno
• 2 – bay leaves
• 1 – teaspoon oregano
• 1 – shot-glass full of olive oil
• 2 – tablespoons salt

Directions:

1. Sort and clean beans
2. Soak beans overnight in a bowl of water
3. Drain beans
4. In a 8 quart pot over a medium high flame add water and bring to a boil.
5. Then add in onion, garlic cloves, jalapeno, bay leaves, oregano, olive oil and beans.
6. Bring water to a boil again , then cover pot with lid and lower flame to low.
7. Boil for an hour, then add in salt.
8. Boil for an additional 1/2 hour.
9. Serve beans warm in a bowl for a delicious treat.

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