Category Archives: Vegetarian Corner

Festive Pancake Made With Cake Mix …. Inspired by Airwick

People assume if they walk into my house and smell something delicious that I must be baking. That wouldn’t be so far fetched I guess, since most of the time I am baking or cooking something sweet. The fragrant baking … Continue reading

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Stuffed Mushrooms

My Thanksgiving is gonna be a little wonky this year. My viejo is off in Europe on tour and won’t be home for a few more weeks, and my Aunt who I usually spend the holidays with is going to … Continue reading

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Rosemary Buttermilk Biscuits And Fiskars Gardening Shears

It’s time for me to get in touch with my southern roots. I spent some time in Nashville, Tennessee recently and everywhere I went out to eat…. I was served a basket of freshly baked biscuits. I nearly died from … Continue reading

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Pillsbury Bake-Off And A Apple Raisin Cinnamon Knot Recipe

Talk about an ENERGY boost… I was in Nashville, Tennessee last week  to cover the Pillsbury Bake-Off. Lots of people assumed I was competing for the grand prize of One Million dollars, let me clarify right off the top I … Continue reading

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Spicy Spinach Sauce

Sauce please…. Can you make sure it’s extra spicy? I like to live, I love to taste, and especially when we are talking about food. I’ve recently become obsessed with making quick sauces to top my food with. Maybe it’s … Continue reading

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Halloween Graveyard Bean Dip

Are you having a Halloween party? If you are… this is a great way to kick the festivities into high gear. You see, no Halloween party would be a complete without a graveyard bean dip to dig your bones into. … Continue reading

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Calavera Queso Fresco Salsa Dip

Disclosure: This is a compensated campaign in collaboration with Cacique and Latina Bloggers Connect. However, recipe and all opinions are mine.  I’m thinking of my feisty friend Alfonso (my fiancés father) as Dia De Los Muertos approaches.  It’s been almost … Continue reading

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Potato Pan De Muerto For Dia De Los Muertos

Dia de los muertos couldn’t be celebrated without the age old tradition of pan de muerto. I am thrilled to make a beautiful potato version of this “bread of the dead” in honor of my beloved departed uncle. I will … Continue reading

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Whole Grain Apple Coffee Cake

Fall apples: I picture the shiny apples of fairy tales, a long wind ruffling through the tree branches, crunchy leaves that break under my feet, and crisp clear night skies touched with notes of frosty bites that sting the skin. … Continue reading

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Breakfast Yogurt Parfaits!

My son is at school for a good portion of the day, and my main concern is – Is he eating? I know he might take a bite here and there, but I can’t be sure he’s gonna eat his … Continue reading

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