I know everyone is talking about back to school and end of Summer, but the truth of the matter is…. Here in Los Angeles, September is one of the hottest months of the year and many times that heat seeps right into the beginning of October. I see it as nice gift from the sun, a warm embrace. It allows me to keep my patio open to an extended gathering of friends and family. Bring on the Madria Sangria in either Red Traditional Sangria or White Moscato and add some chopped fruit to it for a fruity drink. Who am I kidding? I’ll enjoy it well after Summer ends.
Ingredients For Witch Finger White Sangria:
- A bunch of Witch Finger Grapes (Melissa’s Produce)
- 20 – bing cherries (pitted and cut in half) (Melissa’s Produce)
- 1 – cup mango (chopped)
- 1 – cup watermelon (chopped)
- 1 or 2 bottles of Madria Sangria in white or red
How do you enjoy your Sangria? Plain or loaded with fruit? Tell me!